We at the Pioneer Institute of Hotel Management (PIHM) in Hyderabad, follow Gandhiji’s saying, “The future depends on what you do today” with strong commitment. Through our comprehensive Hotel Management Course, We set the base right for our Students today whereby, they become the most sought after professionals of the hospitality industry. Our Hotel Management Institute in Hyderabad has so far churned out many highly successful professionals who are working within India and abroad.
We provides a top notch Hotel Management Course that moulds students into becoming on of the most hospitality professionals Globally.
Programs
PIHM
The 3 year bachelor degree in hotel management and catering technology is the finest curriculum developed by Osmania University...
Our Institute is an authorised study centre for Acharya Nagarjuna University. The Hotel Management course after 10th curriculum and...
The 2 years Master Diploma in Hotel Management is the finest curriculum and Affiliated to IIET .The industry's benchmark and so our flagship course...
Programs
PIHM
This Course is aimed at aspirants who wish to make their own fan base on social media through food based videos...
2 Months - Weekends Only (Sat & Sun) - Half days - 16 Sessions
Any one who is good at cooking at least 10 variety of recipes pertaining to any category or cuisine.
This course is aimed at aspirants who wish to make their own Food Catering Business from home. Any one who is good at cooking...
2 Months - Weekends Only (Sat & Sun) - Half days - 16 Sessions
Any one who is good at cooking at least 10 variety of recipes pertaining to any category or cuisine.
This Course is aimed at aspirants who wish to start up Food business through Aggregators & food Delivery Partners such as Swiggy...
2 Months - Weekends Only (Sat & Sun) - Half days - 16 Sessions
Any one who is good or not good at cooking. Must be passionate about a food business.
We Practice what we preach. We are not an just an institution which preaches & teaches theoretical aspects but also focus on...
2 Months - Weekends Only (Sat & Sun) - Half days - 16 Sessions
Any one who is good at Cooking at least 10 variety of recipes
Year Experience
Placement Done
Faculty
Awards Won
M. Anjaneyulu is an alumni of PIHM, passing out in 2013. He has completed BHM&CT course. Now he is working at Centro Capital Doha by Rotana (Qatar) as a Senior Captain. His last salary package was 2500QR.
“Thandra Rajkumar is an alumni of PIHM, passing out in 2008. He has completed Craft Certificate Course in Food Production course. Now he is working at Accor Group of Hotels, Maldives as Chef de Partie. His last salary was USD750.”
“Khadeer Hussain is an alumni of PIHM, passing out in 2010. He has completed Food Production course. Now he is working at Al Ghalia as DCDP. He is earning INR 45000.”
Online
PIHM
